Campus Farm

FVCC's five-acre working educational farm supports local food system education and training for campus and the community. The farm donates to local food banks and sells products seasonally to help fund student scholarships and development of the agriculture program.

Learning Opportunities

The Campus Farm is a working education vegetable farm offering continuing education courses related to organic vegetable and fruit production.

Fresh Organic Produce

Starting in June, produce sales are open to the public. Visit the Farm Store.

Farm Updates

Get weekly updates about the campus farm and produce availability. Sign up for our newsletter at farm.fvcc.edu.