Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Save the Date! The FVCC Foundation invites you to welcome summer and celebrate FVCC on Wednesday, July 9 at 6pm. More details to follow in Spring 2025. Tickets go on sale Tuesday, May 20, 2025.
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Root & Rye is an artisanal sandwich shop from FVCC’s Culinary Institute of Montana. Inspired by Montana’s rich flavors and utilizing a wealth of local ingredients, our menu features innovative soups, salads, desserts, and beverages. In addition, our house-made breads are available for purchase daily. Lunch served: 11am-1:30pm
Splendid Summer Evenings | July 14-18 at 4:30PM & 6:30PM Experience the gardens bathed in golden evening light with thousands of annuals and perennials in bloom. Ticket Information - Adult Tickets: $30 ($40 for the Tribal Weavings Tour) - Children (12 & under): $10 - All events require advance tickets - Space is strictly limited for these […]
