This very special dinner series, produced by second year students of The Culinary Institute of Montana at FVCC, celebrates chefs whose style, substance and influence are shaping American cuisine. Each dinner features different chef inspired menus. Our students study these chefs, write and cost a menu and then present this dinner in their honor to […]
Hosted by FVCC’s Native American Student Association and in celebration of Native American Heritage Month, Native American artists will showcase and sell handmade authentic arts and crafts. Shop unique, one-of-a-kind gifts, including art, jewelry, beadwork, clothing, quilts and more. Free admission and open to all. Vendors, please contact lgreene@fvcc.edu or call 406.756.4358 to register.