Name: Chef’s Table: American Southwest – SOLD OUT
Start: 2024-03-15T18:00:00-06:00
End: 2024-03-15T18:00:00-06:00
Location: Arts & Technology Culinary Kitchen

List

March 2024

Artist paintbrushes in a jar over colorful background

March 14 @ 5:00 pm - 6:00 pm

Bob Ross Paint Night

Student Lounge (LRC 102)

Come relax and paint with us in a guided paint session! Brought to you by Student Engagement and Student Wellness. RSVP on FVCC Connect

March 14 @ 6:00 pm - 8:00 pm

Community Lecture Series: Evening of Artmaking

Arts & Technology Building, Room 139

Join Montana art therapists for a colorful discussion about the profession of art therapy, how to become a licensed and board-certified art therapist and what to expect from an art […]

surgical technology students wearing scrubs conduct a mock operation in a classroom

March 14 @ 6:00 pm - 8:00 pm

Night at the Broussard Center: Exploring Careers in Health Care

Broussard Center, FVCC

Are you interested in a career in health care? Join us at the Rebecca Chaney Broussard Center for Nursing & Health Science to see health care careers in action! Discover […]

March 15 @ 12:00 pm - 1:00 pm

STEM Colloquium: Tech & Entrepreneurial Pursuits

Broussard Library Classrooms, BL214/215

Join David Mayer, CEO and founder of Endpoint Utility Corp, for this week's STEM Colloquium topic, "Tech and Entrepreneurial Pursuits."

March 15 @ 6:00 pm

Chef’s Table: American Southwest – SOLD OUT

Arts & Technology Culinary Kitchen

Staged in the kitchen, enjoy the sights, aromas and flavors of a five-course dinner featuring flavors of the American Southwest while watching students hone their skills in front of an […]